Sunday 9 August 2015

Macaroni cheese

Ingredients:

250 gram of macaroni(boiled)
1 bottle of tomato pasta bake sauce
100 gram of prawns
50 gram of mozarella cheese
50 gram of cream cheese (liquid)
1 tablespoon of black pepper
1 pinch of nutmeg
1 pinch of parsley
1 pinch of basil
1 pinch of rosemary
1 pinch of thyme
1/2 onion (cut into small pieces)
2 garlics (cut into small pieces)

Direction:

1) Pour the olive oil into a wok. Put onion and garlics. Stir until nice fragrance can be smelled.
2) Put the prawns and butter. Stir it until it's half-cooked.
3) Pour the tomato pasta bake sauce and put the macaroni.
4) Add the black pepper, salt and a pinch of nutmeg, basil, rosemary and thyme.
5) Stir it evenly.
6) After it is cooked, put the mixture into an empty square container.
7) Sprinkle the mozarella cheese and cream cheese.
8) Bake it in oven at 160°C for about 20 minutes.

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